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Fajitas

Sunday, 18 January 2009 09:56 Grillmaster

Fajitas are a great meal that most everyone loves. You can use all kinds of meats and vegetables from steak to crab, green peppers to leeks. By grilling the ingredients you add that great smoky flavor from the grill that will step up your fajitas to a delicious meal.

Pork Chops with Balsamic Vinegar and Sweet Peppers

Friday, 16 January 2009 19:05 Dallas

With this recipe, we prefer rib chops, but center-cut chops, which contain a portion of tenderloin, can be used instead. If you do not have time to brine the chops, "enh...

Pan-Fried Pork Chops

Monday, 12 January 2009 17:13 Grillmaster

Simply dredging the pork chops in flour, as most recipes instruct, produced a spotty, insubstantial crust that wouldn't stay put. We recalled that the test kitchen had su...

Lasagna Meatloaf

Saturday, 10 January 2009 09:23 Jimmy B

This is as about as spectacular as meatloaf gets. Stuffed with a cheesy spinach filling and rolled, it's as impressive as it is delicious. This delicious meatloaf is also...