This sauce works really well on chicken and pork ribs.
Prep Time: 6 minutes
Cook Time: 15 minutes
Ingredients:
1 cup melted butter
1/2 cup cider vinegar
1/2 cup ketchup
1/4 cup fresh lemon juice
1/4 cup prepared horseradish
2 teaspoons Worcestershire sauce
1/2 teaspoon hot sauce
1/4 teaspoon salt
1/8 teaspoon black pepper
Preparation:
Place all ingredients in a medium saucepan and bring to a boil. Reduce heat and allow sauce to simmer for 10-15 minutes.





