Cabernet Sauvignon is full bodied, flavourful, rich, and made to drink with red meat. It has aromas and flavours of dark berry fruit like black currant and blueberry, vanilla, smoke, spice, and a subtle hint of dark chocolate. It has mouth-filling body and flavour, with big tannins that dry out your mouth.


Grilling



We made this recipe last week and I am making it again tonight! My husband and I loved it! It's soooo FRESH,YUMMY,and EASY to make. It doesn't have a "fishy" smell. It wa...
The grouper is the perfect thing to please a group. Why else would that be its name? This firm fish stands up to the strong flavors of olives, tomatoes and feta for a Gre...

